A Benchmark New Zealand White

Cloudy Bay Sauvignon Blanc is an iconic wine from the Marlborough region of New Zealand. Renowned for its vibrant character, this Sauvignon Blanc has set the global standard for quality and excellence.

Fresh and Zesty

This wine offers enticing aromas of grapefruit, lime, and tropical fruits, with a touch of fresh herbs. The palate is crisp and lively, delivering a long, refreshing finish.

Perfect Pairings

Cloudy Bay Sauvignon Blanc pairs beautifully with:

• Fresh seafood such as oysters and prawns

• Goat cheese

• Citrus-dressed salads

• Light Asian dishes

Perfect for Every Occasion

Whether enjoyed at an elegant dinner or a relaxed brunch, Cloudy Bay Sauvignon Blanc delivers a taste of New Zealand’s vibrant terroir. Serve chilled at 8–10°C for the ultimate experience.