A Luxurious Italian Red

Giuseppe Campagnola Amarone della Valpolicella is an opulent red wine from the Valpolicella region in Italy, crafted using the traditional appassimento method, where grapes are dried before fermentation to concentrate their flavours.

Rich and Complex

This Amarone offers aromas of dried cherries, figs, and dark chocolate, with hints of spice and tobacco. On the palate, it is full-bodied and velvety, featuring flavours of ripe black fruits, plum jam, and a touch of vanilla, leading to a long, harmonious finish.

Perfect Pairings

Giuseppe Campagnola Amarone della Valpolicella pairs beautifully with:

• Braised meats

• Game dishes

• Aged cheeses

• Rich stews

Perfect for Every Occasion

Enjoy at 18–20°C. Decant for at least an hour before serving to allow the wine to fully express its complex aromas and flavours.